Seafood Barbeque

Hubby and I decided to celebrate this year's mid-autumn festival by having a seafood barbeque at home. So we bought some crabs, squid and prawns from the Chai Leng Park market on Sat afternoon before going over to Carrefour to get some other knick-knacks.

We also invited some close friends over at the last minute.

The party started at around 10pm, our baby girl was already fast asleep by then. Nonetheless, we hang her battery-operated powerpuff girl (is that blossom or ...?) lantern up to create "la ambience". The guys started off being gentlemanly and all, barbequing for everybody, up till when they decided to bully one of us girls to take over for the rest of the evening.

The prawns were really delicious but my favourite was still the squid. Thanks to the chicken brand Thai sauce really.


When we ran out of stuffs to barbeque finally, Kenzu ransacked the kitchen and brought us some bananas and sweet potatoes for the stove!

The last guest left at around 2 am, followed immediately by soft patters of the morning rain. I went to check on our baby. She was smiling in her sleep.

Verdict: A super delicious supper! Definitely a must-have-again!

Mum and dad graced the occasion with their "His n Hers"!






















Special Recipe - Barbeque Choco-banana